A Scottish Culinary Adventure
Scotland's wild and rugged west coast
This 5 day itinerary is perfect for foodies who want to experience Scotland’s natural larder and taste some delicious local food and drink. The tour will take you through stunning Highland scenery and over to Scotland’s wild and rugged west coast. It will include 2 nights in a secluded and romantic castle in the heart of the Loch Lomond and Trossachs National Park. This 5 day itinerary is perfect for foodies who want to experience Scotland’s natural larder and taste some delicious local food and drink. The tour will take you through stunning Highland scenery and over to Scotland’s wild and rugged west coast. It will include 2 nights in a secluded and romantic castle in the heart of the Loch Lomond and Trossachs National Park.
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Good nature, good food, good drink
You will also spend 2 nights on the remote and dramatic Inner Hebrides island of Mull in the beautiful fishing town of Tobermory. Mull, as well as having a great natural larder, is rich in history and heritage as well as wildlife. The island is one of the best places in Scotland to see the magnificent Sea Eagle.
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Sample Itinerary
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Includes
•Private car with driver/guide
•Pick up and drop off from your preferred location in Edinburgh, Glasgow, Stirling or Perth
•Itinerary planning
•Ferry crossing
•4 nights luxury accommodation
•Scottish Breakfast every day
•Dinner on 2 nights including private chef at Duchray Castle (3 course seasonal menu)
•Meet the chef experience
•Exclusive visit to a working Oyster Farm on Isle of Mull, includes tour and oyster tasting with glass of white wine
•Visit to an award winning Scottish cask ale brewery with tutored tasting
•Single Malt whisky distillery tour with tutored tasting
Pricing
Cost: On request
Single Supplement: On request
Don’t hesitate to ask!