Registration Form

Cooking in the Yucatan with Chef Anita Lo
Date: February 24-March 2, 2023
Price: $2,850 per person, based on double occupancy
Single supplement: $850
A non-refundable deposit of $500 per person, is required at booking to reserve your place.

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CONTACT INFORMATION (Person not travelling with you, to be contacted in case of emergency)

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